This dark bean-to-bar chocolate, crafted by Foundry Chocolate, contains 70% cocoa and is made from beans sourced from the Kilombero Valley in Tanzania. The bar's aroma is rich and earthy, with a striking reddish-brown colour. The chocolate has a soft snap and a rich melt, offering slight acidity with a slow release, followed by an explosion of light citrus notes.
This exceptional chocolate has rightfully earned Gold at the AOC Awards in 2023, Gold at the NZ Chocolate Awards in 2022, and Gold at the NZ Food Producers Awards in 2022.
This chocolate is a sublime creation, expertly crafted from bean to bar, delivering a vibrant and dynamic flavour experience that truly sets it apart.
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