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Alchemy in a Jar – A Simple Fermentation Ritual for Gut Healing

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Transform your kitchen into a healing sanctuary with this beautifully simple fermentation ritual.

In Alchemy in a Jar, I share my personal recipe for gut-loving, herbal fermented vegetables — made with garlic, thyme, oregano, chili, cumin seeds, and love.

This is more than just a recipe…

It’s a return to the ancient art of natural fermentation — a way to nourish your microbiome, awaken your intuition, and reconnect with your body’s natural rhythm.


You’ll learn:

🌸 The exact ingredients and proportions I use for my healing jars

🌸 Step-by-step fermentation guide (with timing, temperature & salt ratio)


Whether you’re a beginner or already love fermented foods, this mini e-book will help you make each jar a small act of healing alchemy — for your gut, your energy, and your spirit.


Includes:

  • 6 beautifully designed pages (printable & digital)


Once you purchase, you will receive an e-book.

You will get a PDF (1MB) file