Batch2: 70% Dark Chocolate Bar Lemon Myrtle

The Most Popular Bar from Batch 1 is back, and it does not disappoint.

A delectable 70% Dark Chocolate made from roasted Callebaut Cocoa Nibs, with a gentle citrus finish.

Perfectly tempered to melt in your mouth, for a rich velvety taste. This is the best bar in Batch 2, in my opinion (Yes, I do keep some for myself).

This bar is from a micro batch with a total weight of less than 2kg, meaning this is truly unique exclusive chocolate experience.

Info:

40 Gram Bar

Cocoa bean, Cacao Butter, Sugar, Vanilla Essence (Water, Alcohol, Vanilla Bean, Sugar), Lemon Myrtle.

MAY BE PRESENT: SOY AND GLUTEN

We Only Ship to Australia.

For Free Pick Up in Coogee NSW, 2034, please select "Antarctica" as shipping region, and email us via our contact page to arrange a Pick Up time.