Low Carb Paleo: thirty five recipes to help you thrive

Low Carb Paleo: thirty five recipes to help you thrive
Why low carb? Well I have found that keeping my carbohydrate intake between fifty to a hundred grams a day, along with eating plenty of protein and good fat is the best diet for me. I feel great, I can manage my weight and eat deliciously! I am passionate about making what seem to be "restrictions" work FOR ME! What started almost two years ago as a quest to feel better, to loose all the weight I gained after having my son and to get my autoimmune disease under control has now become a lifestyle. I truly love eating paleo and believe that it is a fantastic lifestyle to adopt if you are seeking to improve your health or overall well being. Every recipe in this book is well thought out, and most importantly scrumptious! 

What's inside?
Six breakfast recipes, from sweet to savory, light to hearty, with non-egg options to boot!

Seventeen entrees! All of them delicious, nutrient dense and low carb. Lot's of easy great weeknight meals and some more involved extra creative recipes! 

Three pressure cooker recipes to help you get the most out of your appliance! Bonus, my tips to prep spaghetti squash in a pinch.

Six sides, boasting two of my favorite meal prep salads and an old family recipe! 

Three squeaky clean treats so you can "cheat clean" but feel like you're really indulging. Including my "better than the real thing" Key Lime Cheesecake!