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Indigenous Kenyan Recipes


Indigenous Kenyan Recipes eBook explores incredible varieties of exotic, ethnic and tradition food combined with a seasoning of Up-country and the Coastal (‘pwani’). The Recipes are fresh, seasonal, simple but delicious with a special touch of the Kenyan tradition!

All ingredients are readily available from the local store or your own garden. The eBook contains 50+ Indigenous Kenyan recipes detailed with instructive photos of every step.

Some of the recipes in this eBook include;

  1. Pilau
  2. Biryani 
  3. Fish
  4. Soft layered Chapati
  5. Tasty Muthokoi/Githeri
  6. Ugali
  7. Omena
  8. Mahamri/Mandazi
  9. Mukimo
  10. Kaimati
  11. Kachumbari
  12. Bhajia   
    …and many more

You will get a PDF (9MB) file

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