
2025 March Challenge
Very little can bring back great memories and tug at our heartstrings like food. We often wax poetic about Grandma’s biscuits, or Aunt Gertie’s Pineapple Cake.
On tough days, we long for ‘comfort’ food, which is most likely a meal our mom placed on the table at dinner time. And we often wonder why we can’t reproduce the same flavors, textures, and comforts in our own kitchens.
There’s a reason for that. Grandma, Aunt Gertie, and Mom cooked from scratch. They put their hearts, hands, and time into mixing, blending, and baking. They used fresh ingredients - not mixes or prepackaged food. And they took it a step further by knowing how to make their kitchen tools last longer and using their own skills to create items to use in their kitchens.
The March 2025 Challenge brings baking and cooking from scratch to the forefront and takes it a step further with things you can make to help you do your best work.
In this volume, you will find:
- Tips for Cooking at Home
- Kitchen Tool Checklist
- Recipes for Spoon Butter
- Homemade Baking Mix Recipe
- Crocheted Pot Scrubber pattern
- And more!
Get ready to challenge yourself in the kitchen, and up your game when it comes to cooking from scratch!