A wife, mother, and full-time cubicle dweller whose budget is so tight she counts pennies (quite literally) details how she recently lost twenty pounds with a hectic schedule and little to no disposable income. Details include the low calorie options at popular fast food restaurants for those nights when preparing a meal at home just isn't an option, how to squeeze exercise into the hectic workday, how to save money at the grocery store, and what habits/food to avoid and which to embrace.
This is THE weight loss book for those on a budget and crunched for time.