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Red Velvet Cheesecake

Red Velvet Cheesecake




ingredients:


For The Cheesecake


1 1/4 pounds bar cream cheese (20 oz), room temperature


3/4 cups sugar


1/2 tsp finely grated lemon zest, plus 1/2 tablespoon fresh lemon juice


1/4 tsp coarse salt


2 eggs


1/2 cup sour cream


for full recipe please CLICK HERE