👉 Full Recipe
Imagine the warm, cozy scent of cinnamon and nutmeg wafting through your kitchen on a chilly afternoon. This Classic Pumpkin Pie with Brown Butter Crust is the ultimate treat for your family and friends. It combines a velvety, spiced pumpkin filling with a crust that tastes like toasted hazelnuts and caramel. Every bite is a mix of creamy sweetness and flaky, buttery goodness. Whether you are celebrating a holiday or just craving a slice of comfort, this pie is sure to become a favorite in your home.
Recipe Information
Nutrition Information
Calories: 340 kcal
Total Fat: 16g
Saturated Fat: 10g
Cholesterol: 105mg
Sodium: 320mg
Total Carbohydrates: 42g
Dietary Fiber: 2g
Sugars: 26g
Protein: 7g