👉 Full Recipe
When the air gets chilly and the leaves begin to turn golden, nothing beats a warm bowl of soup to end the day. This Golumpki Soup with Ground Beef for Cozy Fall Comfort Food takes all the classic flavors of traditional Polish stuffed cabbage rolls and turns them into a simple, one-pot meal. It is hearty, filling, and fills your kitchen with a wonderful, savory aroma while it simmers on the stove. You get the rich taste of ground beef, the natural sweetness of tender cabbage, and the comforting texture of rice in every single spoonful. It is a true hug in a bowl for those cold autumn evenings when you want something homemade but do not have the time to roll individual cabbage leaves.
Recipe Information
Nutrition Information
Calories: 345 kcal
Total Fat: 14g
Saturated Fat: 5g
Cholesterol: 55mg
Sodium: 890mg
Total Carbohydrates: 32g
Dietary Fiber: 6g
Sugars: 9g
Protein: 22g
Vitamin C: 60% of Daily Value
Iron: 15% of Daily Value