👉 Full Recipe
Nothing says cozy autumn mornings like the aroma of pumpkin spice wafting through your home. These Pumpkin Cheesecake Muffins are the ultimate fall treat, combining a moist, spiced pumpkin base with a rich, creamy cheesecake center. Each bite offers a perfect balance of earthy pumpkin and tangy sweetness. Whether you are hosting a brunch or looking for a special snack to enjoy with your coffee, these muffins bring a touch of bakery-style luxury right to your kitchen.
Recipe Information
Nutrition Information
Calories: 285 kcal
Total Fat: 16g
Saturated Fat: 6g
Cholesterol: 65mg
Sodium: 240mg
Total Carbohydrates: 32g
Dietary Fiber: 1g
Sugars: 20g
Protein: 4g