Delicious Homemade Pecan Sandies: A Family Favorite Recipe
There’s something about the warm, nutty aroma of pecans baking in the oven that brings comfort and joy to any home. Today, I’m thrilled to share a simple yet delightful recipe for Pecan Sandies, straight from “The Howards Kitchen to Yours!” These buttery, melt-in-your-mouth cookies are perfect for any occasion, whether it’s a holiday gathering, tea time, or just a sweet treat for yourself.
Ingredients You’ll Need:
- 1/2 cup unsalted butter, softened
- 1/2 cup packed light brown sugar
- 1 1/2 teaspoons vanilla extract
- 1/4 teaspoon salt
- 1 cup all-purpose flour
- 1 cup pecans, coarsely chopped
Instructions:
Step 1: Preheat the Oven
Start by preheating your oven to 350°F (175°C). Line your baking sheets with parchment paper for easy cleanup later.
Step 2: Cream the Butter and Sugar
In a mixing bowl, beat the softened butter and packed light brown sugar until the mixture is light and fluffy. This step usually takes about 3-4 minutes using an electric mixer.
Step 3: Add Flavor
Mix in the vanilla extract and salt, ensuring they are fully incorporated.
Step 4: Gradually Add Flour
Lower the mixer speed and gradually add the all-purpose flour. Mix until just combined.
Step 5: Fold in the Pecans
Using a spatula, gently fold in the coarsely chopped pecans to evenly distribute them throughout the dough.
Step 6: Form the Dough
Roll the dough into 1 1/2-inch balls and place them about 2 inches apart on the prepared baking sheets. To flatten each cookie slightly, use the bottom of a glass.
Step 7: Bake to Perfection
Bake in your preheated oven for 15-17 minutes, or until the cookies turn a beautiful golden brown. Let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
A Sweet Note
These cookies embody the perfect balance of buttery richness and nutty crunch, making them an instant favorite. Whether you’re a seasoned baker or a novice, this recipe is easy to follow and guarantees a crowd-pleaser every time.
From our kitchen to yours, happy baking! Let us know in the comments how your Pecan Sandies turn out or if you add your own special twist.
Enjoy the magic of homemade treats and share the love!