From Argentina, with Flavor

🇦🇷 Flavor Focus: Argentine Cuisine

Discover a taste of Argentina through a beautifully designed guide to Argentine cuisine.

This PDF, created by Spiceology with contributions from Salvador “Salva” Mazzocchi and Derek Wolf, explores traditional Argentine food, ingredients, cooking techniques and recipes.

Inside you’ll find dishes and flavors such as:

• Empanadas

• Asado

• Choripán

• Carbonada

• Humita

• Milanesa a la Napolitana

• Provoleta

• Alfajores

📖 Language: English

📄 Format: PDF

💵 Suggested price: US$1.30

Please note: This is an independently shared reference copy. The original content and rights belong to its respective creators and publisher. This listing does not claim ownership of the material.