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Nutrition Science: QuickStudy Laminated Reference Guide | Essential Nutrients, Vitamins, Minerals, Metabolism, Dietary Guidelines & Nutrition Fundamentals

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Nutrition Science: QuickStudy Laminated Reference Guide is a practical, easy-to-use reference for quickly reviewing essential nutrition concepts. It covers macronutrients, micronutrients, vitamins, minerals, carbohydrates, proteins, fats, water, digestion, metabolism, energy balance, dietary guidelines, food sources, nutrition terminology, and foundational principles of human nutrition.

Designed for fast study and convenient review, this guide helps organize important nutrition concepts in a compact reference format—useful for studying, coursework, exam preparation, or refreshing foundational knowledge.

Who is this guide for?

  • Nutrition and dietetics students reviewing core concepts
  • High school and college students taking nutrition or health courses
  • Nursing and healthcare students studying nutrition fundamentals
  • Fitness and wellness students learning the science of nutrition
  • Health and human sciences students needing a quick reference
  • Teachers and educators looking for a convenient classroom reference
  • Students preparing for nutrition-related exams
  • Anyone interested in understanding the fundamentals of nutrition science

Whether you're learning nutrition for the first time or reviewing before an exam, this laminated-style quick-reference guide puts essential concepts in one convenient place.

You will get a PDF (291KB) file

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