For the Greater Gur

150 Delectable Desserts

This cookbook as the name suggests is a collection of 150 desserts made with Jaggery (Gur)- a well known ingredient in India and a good way to cut down sugar in our diet.

The recipes represent dessert preparations from almost all of our Indian states and the book is categorized based on the main ingredient (such as Flour, Grain, Lentils, Nuts, Dairy etc) making it easy for the reader to choose the preparation. 

This foreword in this book is written by Michelin Star Chef Vikas Khanna; the book was also launched by him.