Bakery Pricing & Profit Calculator | Excel for Home Bakers

Stop guessing what to charge for your baked goods!

Baker's Margin Lab is an editable Excel pricing calculator designed for home bakers, cottage food sellers, and small bakery businesses.

Calculate your recipe costs, estimate your profit, and make more informed pricing decisions.

WHAT'S INCLUDED

• Editable Microsoft Excel workbook with 7 connected worksheets
• 3-page English Quick Start PDF
• Sample recipes for cookies, muffins, and brownies
• Capacity for 40 ingredients, 100 recipe ingredient lines, and 15 products

KEY FEATURES

• Ingredient and recipe costing
• Ingredient waste calculations
• Labor, electricity, and packaging costs
• Payment processing fees
• Break-even selling prices
• Target profit margin calculations
• Ingredient price and labor cost scenarios
• Profit overview dashboard

HOW IT WORKS

1. Open the Excel workbook.
2. Replace the sample ingredient prices with your own.
3. Enter recipe quantities and operating costs.
4. Review estimated costs, profits, and suggested selling prices.
5. Test different pricing scenarios.

IMPORTANT INFORMATION

• Digital download only. No physical product will be shipped.
• Designed for Microsoft Excel. Google Sheets compatibility is not guaranteed.
• No macros, subscriptions, or external accounts required.
• Calculations use USD and depend on the accuracy of your inputs.
• Sample ingredient prices are illustrative.
• This product provides estimates, not guaranteed financial outcomes.
• For use within the purchasing business only. Redistribution or resale is not permitted.
• AI-assisted tools were used during the design and production process.

Start making more informed bakery pricing decisions with Baker's Margin Lab!