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Fine Cooking Italian: 200 Recipes for Authentic Italian Food

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Featuring two hundred Italian home cooking recipes for soup, salad, pizza, pasta, main course, polenta and risotto, desserts and more, with step by step instructions with photos for cooking techniques and ingredient profiles.

Abstract: A collection of 200 Italian dishes, from appetizers to soups, pastas to pizza, and mains to desserts. It serves a variety of recipes, including Marcella Hazan, Biba Caggiano, and Lidia Bastianich. Read more ...
You will get a PDF (17MB) file