Down Home Made BBQ Recipes

Ever wonder where those specialty stores or restaurants got their SECRET recipes? Many took ones they liked, added something, or took away other things until they were satisfied with the taste. This became their signature sauce, rub. or cue. Well, those days are back. With this book, YOU CHOOSE many of the sources of the ingredients. Whether or not that's from a bottle of some store-bought item, like
Ketchup, Mustard, Oregano. lemon juice, olive oil, or any of hundreds of others, or combining a store-bought local favorite with more spices and a touch of beer to a favorite already. All of these things make it HOME-MADE as YOU CHOOSE it. Here is a collection of favorite recipes for every occasion. With options for almost every meat, vegetable, and yes even dessert that will make your BBQ a success!
Find one that meets your special tastes or requirements and make your own!