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33 Best Anti-Cancer Recipes

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We are Gali and Matt, the founders and creators of The Anti-Cancer Kitchen.

We are raising awareness about the connection between cancer and food. Gali is a breast cancer survivor, Matt is a chef, and together, we develop delicious, nutrient-rich recipes that help boost the immune system, reduce inflammation, and fight oxidation.

This book focuses on purely plant-based and anti-cancer recipes inspired by dishes from around the world.
You will get a PDF (52MB) file