Barista: Full Guide (13 pages)

Understand the whole barista job in one 13-page guide.

From your first cup to the bar of a coffee shop: understand coffee, dial in an espresso, steam milk, serve through the rush, follow hygiene rules and make every cup profitable.

What's inside (13 pages)

• The fundamentals of the job
• The pro's 5-step method and the mistakes to avoid
• Key figures, with sources
• The pro's toolbox and a ready-to-use checklist
• A real case study
• A 12-term glossary
• A quiz and a 30-day action plan

What you'll be able to do

• Understand coffee, from bean to cup
• Dial in an espresso to the gram
• Steam milk and pour latte art
• Master manual brewing methods
• Apply hygiene and allergen rules
• Serve fast and well in a rush

Good to know

• Language: choose English or French at checkout (1 PDF file in your language).
• Format: A4 PDF – read on a computer, tablet or phone, or print it.
• Instant download after payment, with your invoice by email.
• 14-day money-back guarantee.

Prefer to learn a little every day? See the 3-Level Path (€9.90): 13 five-minute lessons with quizzes and certificates. Best value: the Complete Pack (path + guide, English and French) for €12.90.