The Sweet Bottom Line - Profit Workbook for Bakers and Treat Makers

Stop guessing what to charge. Start knowing your numbers.

The Sweet Bottom Line is a recipe costing and profit workbook designed for bakers and treat makers who want to understand what their products really cost to make and whether they're actually making a profit.

Whether you sell cakes, cupcakes, cookies, dessert cups, chocolate-covered treats, specialty sweets, or other homemade goodies, this workbook helps take the guesswork out of your pricing.

With The Sweet Bottom Line, you can:

- Calculate the true cost of your recipes

- Break down ingredient costs based on the quantities you actually use

- Factor business overhead into your pricing

- Determine your cost per serving or item

- Set your selling price and see your expected profit

- Calculate your profit margin

- Quickly see whether your product is priced profitably

- Keep individual recipes organized in one workbook

Simply enter your information and let the built-in formulas do the calculating for you.

No more wondering, “Am I charging enough?”

Because sales don't always equal profit—and knowing your bottom line can help you make smarter pricing decisions for your business.

Perfect for: Home bakers, treat makers, cottage bakers, dessert businesses, and growing food entrepreneurs.

Digital Product: You will receive a downloadable workbook. No physical product will be shipped.