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SUISEN EBI ITABASHI - (PRE-ORDER)

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SGD48.00
SGD48.00
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Suisen Ebi Itabashi

Wild-Caught Japanese Tiger Prawn with Shoyu Itabashi


​Bring the refined culinary artistry of Tokyo’s historic district straight to your table. Our Suisen Ebi Itabashi celebrates the ocean's finest catch through absolute simplicity and precise technique.


​We source pristine, wild-caught Japanese tiger prawns, renowned for their incredible snap and deep, mineral-rich sweetness. Because these are true deep-sea prawns, they carry a natural coastal salinity that farmed varieties simply cannot replicate.


​Each prawn is gently and lightly poached to lock in its natural succulence, then immediately chilled to preserve its perfect, crisp texture. Served alongside our house-crafted Shoyu Itabashi, a bespoke, savory-sweet soy blend designed to balance the prawn's clean, briny profile, this dish delivers a masterful interplay of temperature, texture, and pure umami.


​How to Enjoy:

Keep chilled until ready to serve. Arrange beautifully on a cold plate, drizzle or dip with the included Shoyu Itabashi, and enjoy as a sophisticated appetizer.


​Quantity: 10 pieces per pack (Includes Shoyu Itabashi dipping sauce).