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Candy Making Made Easy

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Making candy is not rocket science - anyone with the right tools and a few good candy recipes can succeed in this endeavor.

 This book aims to make sure that when you are ready to pick up the bowl and spatula for that first attempt at candy making, you will be able to make something very special for yourself, your family, and even your friends.

 The first thing that you have to remember about making candy is that you shouldn’t put too much pressure on yourself during the candy making process. Don’t be afraid to make a mess in the kitchen - it’s all part of the process of learning.

 You might be wondering, how can those candy makers I see on TV keep such pristine kitchens? Well, the experts you see on television have probably been making candy for at least a decade.

 Everything that they do is already second nature, and they do it for a living. Making candy for pleasure is a completely different proposition. There’s a lot less pressure and more space to have fun with the activity.

 So go on, enjoy your new adventures in the world of candy making!

Here'sjust a taste of what you'll discover...

  • A complete guide to making candy that will work for all skill levels.
  • The 5 things expert candy makers will not reveal to you outright about this activity.
  • When and when not to attempt making candy at home.
  • How to mix the ingredients for the first time
  • The importance of having the right supplies and tools when making candy.
  • How to improve your candy-making skills!
  • The 6 surefire ways to succeed in making candy for the first time.
  • An entire chapter devoted to cooking candy the right way to avoid burnt candy.
  • Why some people find it hard to make candy for the first time
  • A complete guide to the tools you will need to make candy at home.
  • Which type of sugar is appropriate for making candy
  • Why the wrong type of sugar can lead to bad results
  • How to prevent your candy from burning.
  • Which type of temperature range will be ideal for making candy.
  • Where to get your supplies for making candy.
  • A crash course on confectioneries and how they are made.
  • All about the essential differences between candies.
  • What to do if your candy is not hardening properly.
  • The importance of knowing the most popular candies if you plan to sell your candy.
  • All about the proven strategies for melting chocolate.
  • An entire chapter devoted to safety when making candy - boiling sugar is HOT!.
  • How to make hard candy easily.
  • How to purchase the best candy making ingredients.
  • How to prepare the best candy recipes.
  • How to make dozens of candy types at home easily.
You will get a PDF (527KB) file