STOP BAKING CUSTOM: Bake Less, Earn More (Book 2)
STOP BAKING CUSTOM
Bake Less, Earn More, and Get Your Life Back
You started baking because you love the craft, but lately, you’ve become a prisoner to "Custom Nightmare."
You know the cycle: endless late-night emails, scope creep, clients demanding "just one more tiny change," and entire weekends that vanish into the oven. You’re earning a living, but you aren’t actually living. The passion is fading because you’re exhausted from saying yes to every request that comes your way.
This book is your exit strategy.
In Stop Selling Custom, you’ll get a no-fluff, battle-tested system to break free from the chaos of one-off orders. It’s time to build a bakery that offers profit, predictability, and—most importantly—your evenings back.
Master the PROOF Framework:
- Pricing Power: Learn to state your value flat-out, without the "sorry" or the hesitation.
- Ruthless Math: Finally account for the "Invisible Invoice"—the hidden costs currently draining your bank account.
- Opportunity Cost: Identify exactly which "yes" is costing you more than it brings in.
- Ownership: Take off the apron and learn to steer your business like a CEO, not just a worker.
- Freedom: Build a sustainable model that doesn’t demand your physical health as a down payment.
Inside the Book:
- The Custom Chaos Audit: How to spot and eliminate low-margin, high-stress orders.
- 80/20 Menu Mastery: Focus on your "star" products and vault the ones that drain your energy.
- The Apron-Off Rule: Establishing a non-negotiable cutoff time (no more 2 a.m. kitchen panics).
- High-Ticket Levers: How to bundle your best work into $500+ premium experiences.
- The 30-Day Freedom Reset: A week-by-week plan to reclaim your schedule and your sanity.
🎁 EXCLUSIVE BONUS:
The True Cost Calculator
Don't spend hours wrestling with spreadsheets. When you purchase today, you'll receive the True Cost Calculator—the exact tool that does the "Invisible Invoice" math for you. See QR Code within the book.
Simply plug in your ingredients, electricity, and even your "emotional labor" time, and the calculator tells you exactly what to charge to hit your profit goals. No more guessing. No more undercharging.
What Other Bakers are Saying:
“I cut four 'custom losers' from my menu. My margins went up 28% and I’m only baking four days a week now.” — Marcus, Artisanal Pastry Chef
“Sold my first $650 VIP package just three days after reading. The scope creep is finally gone.” — Elena, Luxury Wedding Baker
“The 30-day reset resulted in $12,400 in extra profit in the first quarter. I finally have my evenings back.” — Julian, Micro-Bakery Owner
Your bakery deserves profit, peace, and freedom.
Stop selling custom. Start living.
Instant Digital Delivery
- Format: PDF + ePub
- Bonus Resources: Includes the Custom Chaos Audit worksheet.
- Compatibility: Read on your phone, tablet, or print at home for your kitchen office.
Part of the Creative Profit Lab Baking Series
- Book 1: Don't Bake for Free
- Book 2: Stop Selling Custom (This Book)
- Book 3: Bake Less, Live More
Get the full trilogy bundle and save BIG → Link to Bundle