Fundamental of food nutrition and diet therapy

Food Nutrition and Diet Therapy. focuses on understanding the nutrients in food and how they impact health, growth, and well-being. Nutrition fundamentals involve studying macronutrients (carbohydrates, proteins, fats) and micronutrients (vitamins, minerals), alongside water, which are essential for the body's functions, energy production, and disease prevention.

Diet therapy applies this knowledge to treat or manage health conditions. It involves modifying an individual’s diet to address issues like diabetes, hypertension, or malnutrition. The goal is to create balanced, personalized nutrition plans that promote recovery, manage symptoms, and improve overall health.