AI & Food

AI & Food — Farming, restaurants, nutrition, cooking

AI is everywhere, and it's changing how we live faster than most people realize. This book cuts through the hype with a simple rhythm: a short fictional story that shows the change happening to people like you — then a clear 'Behind the AI' chapter that explains what's real, what's hype, and what it means for you. The stories are fiction; the science, stats, and takeaways are real.

Inside you'll find:

• The Restaurant Next Door
• Behind the AI: How AI Designs Menus
• The Traitor in the Kitchen
• Behind the AI: The Future of Flavor
• The Farm That Feeds Itself
• Behind the AI: Smart Farming
• The Last Supper
• Behind the AI: Nutrition Gets Personal

Written for curious readers who want to understand AI without needing a tech degree. Part of the AI Stories series — 6 books covering AI's impact on every part of your life.

Available in both PDF and EPUB formats.