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Berry Berry Banana Bread | Original Bread & Table Professional Bakery Formula

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Banana bread gets a bakery upgrade with blueberries, blackberries and raspberries folded into a rich, tender sour-cream banana batter with a touch of fresh lemon.

This downloadable guide comes from my original Bread & Table bakery production files and has been adapted so home bakers can make it while still seeing how the formula was produced in a working bakery.

Inside the guide:

  • Home-baker formula
  • Grams + household measurements
  • Blueberry, blackberry & raspberry combination
  • Step-by-step professional mixing method
  • Baker’s Bench technique and troubleshooting notes
  • Baking and internal-temperature guidance
  • Storage instructions
  • Original Bread & Table commercial production formula
  • Original bakery scaling and production notes

This is more than a recipe. It’s a piece of my bakery—the formula, method and lessons behind a bread that was made for customers at Bread & Table.

Ten Thousand Loaves | The Baker’s Tea

Artisan baking by an artisan baker.



You will get a PDF (29KB) file