Comfort Food - Hardback

Comfort Food by Tom Worth

Good food doesn’t need to be complicated.

From golden chicken pies and slow-cooked favourites to fish, seafood and satisfying vegetarian dishes, Comfort Food celebrates proper home cooking with familiar ingredients and plenty of flavour.

Eight chapters cover chicken, beef, pork, lamb, fish and seafood, vegetarian dishes, sides and salads, and sauces and dressings. Clear methods, practical tips and serving suggestions help you bring each meal together.

Whether you’re cooking a quiet supper or gathering people around the table, this is food to enjoy making and sharing.

Hardback · 202 pages · Full colour

210mm wide × 279mm high · 150gsm coated paper

From One Man and a Pan. Printed to order and delivered by Bookvault. Delivery is calculated at checkout.