Advances in tomato cultivation

This book gives an overview of the advancement in tomato cultivation. The six papers reveal the influence of different agrotechnological methods on the growth, development, yield and storage of greenhouse grown tomatoes. In first paper the tomato physiological disorders and the methods to avoid them will be discussed. In second, third, fouth and fiveth articles can be found best methodology, which can be used in organic farming of tomatoes in order to manage in best way with diseases and pests and at the same time also be productive in yield and gain better quality. In the sixth paper new promising fertilizer influence on tomato production will be discussed.