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Holiday Menu Vol. 2

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Lissa’s HOLIDAY MENU PLAN • VOLUME 2


Step-by-Step Raw Vegan Holiday Feast Guide


A fully planned raw vegan holiday menu designed to help simplify holiday meal preparation while removing the stress and overwhelm of trying to time everything perfectly.


This step-by-step instructional guide walks you through exactly when to prep, blend, chop, marinate, and assemble each recipe so your holiday feast comes together smoothly and is ready on time for dinner.


Perfect for holiday gatherings, family meals, potlucks, or festive seasonal celebrations, this ebook combines comforting flavors, colorful presentation, and practical preparation systems to make holiday cooking feel more enjoyable and organized.


Included are 8 complete recipes that can be made individually or together as a full holiday feast:

  • Orange Spinach Pecan Salad
  • Christmas Quesadilla with Jalapeño Lime Crema
  • Holiday Onion Rings
  • Christmas Pomegranate Herb Cheese Tree & Veggie Tray
  • Magic Pumpkin Mushroom Loaf
  • Apricot Peach Soup
  • Spicy Paprika Cranberry Salsa
  • Avocado Raspberry Tarts


Also included:

  • Complete grocery shopping list
  • Step-by-step timing instructions
  • Coordinated meal prep guidance
  • Holiday preparation tips


Created to help make raw vegan holiday meals feel festive, flavorful, cozy, and far more manageable from start to finish.


If you make any of these wonderful items and feel like sharing, TAG us on social media! We would love to re-share! 


Follow us on SOCIAL MEDIA!

Instagram: @rawnattyn8 • @rawfoodromance • @tales_fromthetailgate

YouTube: • Raw Natty N8 • Lissa's Raw Food Romance • Tales from the Tailgate



If you prefer to buy print versions of our other books, they are available 

(NOTE**not everything is available in print**) on Amazon.com (and other Amazon sites worldwide)


HAND SALADS Raw Vegan WRAPS • https://amzn.to/4dH6YVk

DOOD FOOD • https://amzn.to/4v7K6Wn

Meal Plan Volume 1: https://amzn.to/4fCMpvU

Meal Plan Volume 2: https://amzn.to/4f5SYaa

Meal Plan Volume 3: https://amzn.to/43ptI7F

The Inside Scoop - https://amzn.to/4wOWCLV

The Burger Book • https://amzn.to/4o6npjb

Soups, Stews, Curries & Chilis • https://amzn.to/3PZOHec

Plant-Based Dips n' Dressings: https://amzn.to/3RF4lft

Have a Winter Raw Food Romance: https://amzn.to/49Pelci

Food Journaling for Success • https://amzn.to/42Xkbof


NOTE: I’m not a purist. I do use a dehydrator along with ingredients like spices, garlic, apple cider vinegar, miso, nutritional yeast, cashews, coconut aminos, and small amounts of coconut nectar or maple syrup. I simply choose not to cook my food. If certain ingredients don’t work for you, feel free to leave them out. Just wanted to clarify for those who were curious! If you ever have questions about ingredients or recipes, you can reach me at rawnattyn8@gmail.com.

When you purchase from my site, you are automatically added to my email list. You’re free to unsubscribe at any time.


Due to the digital nature of this product, NO refunds will be issued — no exceptions. 


This is a digital ebook, not a physical copy. Once your payment is complete, you should receive an email with your download link. Please check your spam or junk folder if it doesn’t appear right away.

If you experience any download issues, try using a different browser first. If you still need help, contact me at rawnattyn8@gmail.com with:

  • A screenshot of your receipt
  • Date of purchase
  • Your correct email address

…and I’ll help you out as soon as possible.

You will get a PDF (7MB) file

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