Restaurant & Cafe Recipe Costing, Food Waste Tracker & Cash Drawer Pack

Restaurant & Cafe Recipe Costing, Food Waste Tracker & Cash Drawer Pack

By Snowfield • Author: Jordan Masopust, Indianapolis, IN

Instant Digital Download • Price: $15.00

Control food costs and protect daily cash flow in your restaurant, cafe, bakery, or food truck. Features a comprehensive recipe plate cost calculator with target food cost percentage benchmarks, a shift food waste reduction tracker, a kitchen sanitation temperature sheet, and an end-of-shift cash drawer drop audit form.

What is included in this download:

• Dual-tab auto-calc workbook: Menu Recipe Plate Cost Calculator and Shift Food Waste Tracker
• Automated Food Cost Percentage (% of menu price) and contribution margin calculations
• Waste tracker identifying prep overage, expiration, and kitchen errors with cost impacts
• 2-Page printable PDF: Kitchen Temperature & Sanitation Log and Cash Register Drawer Count
• Standardizes shift opening/closing counts, drawer drop procedures, and cash over/short math

Product Highlights:

• Universal Compatibility: Works cleanly in Microsoft Excel 2016+, Office 365, and Google Sheets.
• Laser-Safe Printing: High-contrast typography with 0.5-inch margins for clipboards and binders.
• Complete Privacy: No macros, scripts, external cloud links, or subscription charges.
• Direct Support: Created by Jordan Masopust (jordan.masopust@gmail.com).