Chapter 21: Biotechnology and genetic modification

This resource is a set of comprehensive AQA Combined Science (Biology) flashcards designed to enhance classroom learning for students. Ideal for high school biology teachers, these flashcards cover key concepts from the AQA Combined Science (Biology) syllabus, providing a quick and effective way for students to review and reinforce their understanding.

Key Features:

• Covers essential AQA Combined Science (Biology) topics
• Easy-to-understand definitions and explanations
• Includes diagrams and examples
• Suitable for quick reviews and interactive activities
• Enhances both individual and group learning experiences

Keywords included:

• bacteria in biotechnology
• uses of yeast
• pectinase
• biological washing powder
• lactose-free milk
• fermenter
• genetic modification
• examples of genetic modification
• restriction enzyme
• DNA ligase
• insertion of recombinant plasmids into bacteria
• genetically modified crops