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Autumn Cooking: 15 Easy & Delicious Recipes From My Culinary Archives

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Autumn is just around the corner, and there’s no better time to cook up some delicious inspiration! The months ahead are some of the most colorful of the year with a cornucopia of wonderful produce filling up our local markets. It’s no secret that seasonal eating is not only sustainable and healthy, but also incredibly tempting. Who can resist a creamy risotto with roasted pumpkin and aromatic sage? Or thick ribbons of pappardelle with butternut squash, red onions, and toasted walnuts? And just think about the joy of settling next to the fireplace with a good book and that first cup of fragrant, homemade apple cider! The golden season has so much to offer!

And that’s why I’ve decided to put together a collection of my 15 classic autumn recipes, clearly written, easy to make, and guaranteed to work. Welcome to my table and get ready to celebrate the autumn with me!


NOTE: Please download the PDF file (sent directly to your email) on your desktop first before transferring to other devices. If you have any questions, please contact me at pwestbeek@gmail.com. 



You will get a PDF (4MB) file