The Niyyah: Spanish Kitchen Edition (Halal Cookbook PDF)

30 halal recipes that revive the kitchen of Al-Andalus, blending Spanish and Moorish tradition with Prophetic foods like dates, honey, and olive oil.

Tortilla Española, Gazpacho, Paella with Chicken, Lamb Stew with Dates and Almonds, Fish with Romesco, Marinated Olives with Dates, Flan with Dates, and Date and Pistachio Baklava. Breakfast through dessert.

Every recipe includes: full ingredient list, method, calories, carbs, protein and fat per serving, a Sunnah Alignment note, and a Ramadan Note.

63-page PDF, 8x10 format, full-color photo of every dish. Instant download after checkout.