Harvest pumpkin streusel sourdough

Everything we love about fall, baked into one loaf. 🤎

A soft, incredibly moist pumpkin loaf filled with warm autumn spices and topped with a thick layer of buttery cinnamon-brown sugar streusel. The crumb is tender and rich, while the golden streusel bakes into a sweet, slightly crisp topping that makes every slice just a little bit ridiculous.

Made from scratch in small batches and perfect alongside morning coffee, tucked into a fall brunch spread, gifted to someone you love—or sliced straight from the loaf while standing at the kitchen counter. We fully support the latter.