Global Cuisine Cannabis Infused Cookbook

Embark on a flavorful adventure with The Levitated Kitchen, a groundbreaking cannabis-infused cookbook that blends the art of international cooking with the science of precise cannabis infusion. Featuring curated recipes from across continents—including Asia, Africa, Europe, the Middle East, the Caribbean, and the Americas—this cookbook invites you to explore rich traditions and bold flavors, all thoughtfully elevated with THC and CBD.

Whether you're an experienced cannabis chef or a curious foodie looking to experiment, this book provides:

• 🌿 Accurate infusion techniques for oils, butters, and tinctures
• ✨ Clear THC/CBD dosing guidelines per serving
• 🍽️ A diverse range of dishes—from infused jerk chicken and French soufflés to Japanese tempura and Nigerian jollof rice
• 🧠 Mindful consumption tips and pairing suggestions

Celebrate cultural diversity, herbal wellness, and gourmet creativity in every infused bite. The Elevated Table is more than a cookbook—it's a passport to a higher dining experience.