Crack, Spread, Repeat (Written by NATE)
Crack, Spread, Repeat - Released May 2025
38 new recipes written by my husband NATE!!!
Oil-free
Raw Vegan
Nate's collection of seed crackers and dips! Enjoy dips and crackers alike! 38 recipes for a mix of deliciousness from easy crackers and crisps, spreads and savory slaps, hummuses, cheeses, loaded dips and salads/guacamole. You will need a dehydrator to make the crackers and we don't use pulp so no need for a juicer at all. Mix, spread, dry and enjoy!
Table of Contents (with page numbers):
3. About This Book
4. Dedication
5. Acknowledgments
6. Read This First
7. Preface
8. Snack Strategy
9. Startup Checklist
10. Snack Codes (Flavor Laws)
11. Battle Cry
12. How to Use This Book
13. Freeze-Thaw Method
14. Why Make Your Own Snacks
15. Snack Industry Bomb
16. Omega 3/6 Awakening
17. Final Warning
19. Table of Contents
20. Recipes
97. Thank You Page
98. About the Author
Crackers & Crisps
21. Rosemary Thyme Crackers
23. Chickpea Power Crackers
25. Crispy Fennel Crackers
27. Spinach Crackers
29. Carrot Crunch Crackers
31. Pumpkin Pie Crunchers
33. Cranberry Soft Thins
35. Coconut Thins
37. Fire Snap Crackers
39. Pizza Crackers
41. Savory Garden Crisp
43. Sesame Crunch Crisps
Spreads & Savory Slaps
45. Garden Herb Spread
47. Smoky Chorizo Spread
49. Basil Bliss Spread
51. Creamy Alfredo Spread
53. Green Dream Spread
55. Sundried Tomato Spread
57. To-No Fish Spread
Hummus & Dips
59. Red Pepper Hummus
61. Crimson Crush Hummus
63. Peas & Harmony Hummus
65. Zesty Zucchini Hummus
Raw Vegan Cheeses
67. Cosmic Blu Cheese
69. Cashew Cream Cheese
71. Garlic & Herb Cheese
73. Cranberry Jalapeño Cheese
75. Garlic Red Pepper Cheese
Loaded Dips
77. Spinach Dip
79. Caramelized Onion Dip
81. Tzatziki Dip
83. Loaded Ranch Dip
85. Avocado Ranch Dip
87. Garlic Red Pepper Dip
Salads & Guacamoles
89. Dill-icious Chickpea Salad
91. Vegg Chickpea Salad
93. Pea Guacamole
95. Nate’s Famous Guacamole
* NOTE * I am also not a purist, I do use a dehydrator, spices, garlic, apple cider vinegar, miso, nutritional yeast, cashews, coconut aminos a small amount of coconut nectar, maple syrup, etc. I just don't cook any of my food. You can leave items out if they bother you. Just letting some of you know in case you were curious, you can always email me at rawfoodromance@gmail.com if you have questions about ingredients.
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