Your Cart

E-book: Mexican uncooking

On Sale
$12.99
$12.99
Added to cart
Preview

In January/ February 2022, I went to Mexico on an adventure to find the best fruit, vegetables,
nature, culture, and discover as much as possible about everything including the food. I discovered so
much traditional food that I easily can do raw vegan version of and it ended up in this Mexican book
you reading right now!
This book is a way for you to enjoy traditional Mexican food, but in a raw vegan way. What I noticed
when I came home to Sweden is that you can easily make Mexican food almost everywhere, by
substituting some ingredients to another and still have the right Mexican feeling of the dish.

This is a book whritten by rawfood chef Victoria.

- Enjoy 23 of my favourite mexican rawfood recipes.
- The recipes can be made all over the world in all climates.
- Allergy & season friendly, substitution list incuded in the recipes.
- Inspired by cultural, traditional old mexican dishes.
- Saltfree, sugarfree, wholefood & all fully raw vegan.
- Easy to digest recipes.

 

The book is whritten in English.

You will get a PDF (3MB) file