Lady and Her Steak’s Carnivore Recipe Book

20 simple, satisfying carnivore recipes

Think carnivore is boring? Think again.

This recipe book brings together 20 fully carnivore recipes — no plants, no seed oils, no shortcuts. Beef, lamb, pork, poultry, organ meats, eggs, and raw preparations, all built around quality animal foods cooked with intention.

From reverse-seared ribeye with bone marrow butter to crispy pork belly, slow-braised oxtail, butter-basted lamb chops, and beef tartare — every recipe comes with a chef’s note, clear timing, and techniques that actually work.