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Vegetarian Nachos

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Hello! All of the recipes from Nicole's Nutrition Kitchen are simple to follow and use ingredients that are easy to source.

5-plus servings of vegetables and fruit a day is a general healthy eating guideline. It's not such a bad idea really as fruits and vegetables are full of so many wonderful nutrients that we really should try to eat as many as we can each day.

One good way to get some extra vegetables in, especially if you have fussy eaters, is to hide them. Grating carrot and courgette into a Bolognese sauce is a great way to do just that. And not only does it add a boost of vegetables it is also a great way to make the meat stretch to feed more people.

Another way is to include one or more vegetarian meals to your weekly repertoire. These Vegetarian Nachos are a weekly regular in our house, it’s basically our Friday night takeaway – a one pot wonder!

P.S. The leftovers are great on toast topped with cheese! 😋

For more easy-to-follow recipes please visit Nicole's Nutrition Kitchen recipes selection.

Be sure to tag me in your versions of this recipe on Instagram: @nicolesnutritionkitchen #nicolesnutritionkitchen

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Refund Policy: Due to the digital nature of this product, refunds are not eligible.

Photo by Herson Rodriguez on Unsplash
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