Eating Her Curries and Kway - A Cultural History of Food in Singapore
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Introduction. Audacious Fusion: Thinking About Singaporean Cuisine
Chapter 1. A Brief History of Singapore
Chapter 2. Making the Past the Present: Food in a Multiracial Port City
Chapter 3. Public Spaces, Public Bodies
Chapter 4. The Kitchen: Invariably Offstage
Chapter 5. Jam Tarts, Spotted Dicks, and Curry
Chapter 6. The Pizza of Love
Chapter 7. Picked in Their Fresh Young Prime
Chapter 8. Food Sluts and the Marketing of Singaporean Cuisine
Conclusion. More Than Just Food
Chapter 1. A Brief History of Singapore
Chapter 2. Making the Past the Present: Food in a Multiracial Port City
Chapter 3. Public Spaces, Public Bodies
Chapter 4. The Kitchen: Invariably Offstage
Chapter 5. Jam Tarts, Spotted Dicks, and Curry
Chapter 6. The Pizza of Love
Chapter 7. Picked in Their Fresh Young Prime
Chapter 8. Food Sluts and the Marketing of Singaporean Cuisine
Conclusion. More Than Just Food