Weekly Trading Tracker

Most hospitality owners find out their week has gone wrong on Friday. By then it's too late to fix it.

The Weekly Trading Tracker gives you daily visibility over your two biggest cost lines — labour and food — so you can see a problem developing on Tuesday and do something about it before the week is lost.

WHAT'S INSIDE:

→ 52 weekly sheets — one per week of the year

→ Daily entry for Revenue, Covers, Labour Cost, Food & Beverage Cost, and Labour Hours

→ Auto-calculates: Labour %, Food Cost %, and Average Spend per Head

→ Turns red automatically when you're over your target — no formulas to write

→ Turns green when you're on track

→ Annual Dashboard pulling from every weekly sheet — see your full year at a glance

→ Settings tab: enter your business name, currency symbol, and targets once — applies across all 52 sheets

→ Default targets: 34% for both labour and food cost — override for your specific business type

BENCHMARKS BUILT IN:

Café target: Labour 28–32% · Food cost 25% or below

Restaurant target: Labour 30–34% · Food cost 30% or below

NZ industry average: ~36% (most operators are running too high)

WHO THIS IS FOR:

Any café or restaurant owner or manager who wants to know where their costs stand every day of the week — not at the end of the month when it's too late to act.

FORMAT: Microsoft Excel (.xlsx) — works in Excel, Google Sheets, and Apple Numbers.

DELIVERY: Instant download — the file is sent to your email the moment payment is processed.

GUARANTEE: If you don't find this practical and useful, email info@clearmargingroup.com within 7 days for a full refund.

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