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Violet Wexley Recipe Testing Notebook

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$15.00
$15.00
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Stop changing three things at once and wondering which one actually made the difference.


Every baker tweaks recipes — a different flour brand, a longer mix time, a new ingredient swap. Most of the time it's trial and error with no record, so six months later you're testing the same thing again because you don't remember what you already tried. This is the system that fixes that: change one variable at a time, write down what happened, and actually decide whether it's a keeper.


What's inside:

  • Test Index — a running list of every test you've ever done, quick to scan back through when you want to remember what worked
  • Test Cards — one full card per test, structured as Control vs. Test Version so you can't accidentally test two variables at once
  • A built-in three-way verdict on every card — keep as new standard, discard, or test again adjusted — so every test ends in an actual decision, not just notes that pile up unused


What's included:

  • The Recipe Testing Notebook (PDF — print-ready, 20-row index plus 6 full test cards)


This is yours forever. One-time purchase, no recurring fees, no subscription.


Perfect for anyone who's improved a recipe by accident and then couldn't remember how they did it.

You will get a PDF (85KB) file