Pantry Challenge: Meals with Chicken | Book 2 · Volume 1 · Feed 2
Pantry Challenge: Meals with Chicken
Book 2 · Volume 1 · Feed 2
Over 30 meals for two. From one shop.
Following on from Book 1, Meals with Mince, we now bring you Meals with Chicken. A new challenge, a fresh range of flavours and the same practical concept: make more meals from the ingredients you buy.
Ever come home with bags of groceries and still wonder what to make for dinner? Let’s make that shop work harder.
Meals with Chicken brings your shopping and cooking together, with connected recipes that use ingredients across breakfasts, lunches and dinners. Start with what you already have, buy what you need and choose what you feel like cooking.
Learn how to break down a whole chicken and turn it into meals worth looking forward to. Think Thai green chicken curry, a stacked chicken club sandwich, creamy chicken penne and honey soy wings. Add variety with fresh spring rolls, honey chilli prawns, crumbed calamari and blueberry buttermilk pancakes.
What you’ll get
• Over 30 meal ideas designed to feed two, plus useful basics and sides.
• Whole chicken breakdown guidance to help you make more of your purchase.
• An organised digital shopping list, accessed through the book’s QR code, that you can adjust to suit what you already have.
• Clear recipes and practical kitchen guidance from qualified butcher and chef Michelle Hanlon.
More choice. Less guesswork.
The ingredients connect, but your meals don’t have to follow a fixed daily schedule. Choose what suits your appetite and build your confidence as you cook.
Whether you’re cooking for yourself and saving a portion for later, or feeding two, this is a practical way to bring more variety to the table while making better use of your groceries.