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Raw Material Selection & Substitutions Guide

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An informative practical guide for cosmetic formulators, dedicated to highlighting the specific criteria for selecting & substituting each of emulsifier, surfactants, thickeners, emollients, preservative & active ingredients.

In addition to a simple explanation of “Cost Efficiency” in cosmetic industries & how to implement smart practical strategies to reach it.

Chapter (1): Raw Materials Selection Guide:

  • General factors controlling selection of raw materials.
  • Main factors controlling selection of:
  • Surfactants (Functionality, foaming capacity & irritation potential).
  • Emulsifiers (Selection criteria).
  • Emollients (Types, classification & selection Criteria).
  • Thickeners:
  • Key factors affecting thickener selection.
  • Difference between “Water-based” & “Oil-based” thickeners.
  • Comparing “Carbomer”, “Xanthan Gum”, “HEC” & “Acrylates”.
  • Difference between “Carbopol 940”, “Ultrez 10, 20, 21 &30”.
  • Preservatives (Selection criteria & Classifications).
  • Chelating agents (Disodium EDTA vs Tetrasodium EDTA).
  • Active ingredients.

Chapter (2): Raw Materials Substitution Guide:

  • Why substitutions are needed. 
  • Ingredients of same INCI name are the identical?!
  • Alternatives Selection Guide.
  • Alternatives Selection & substitution steps for:
  • Active Ingredients.
  • Emulsifiers.
  • Thickeners.
  • Emollients & oils.
  • Preservatives.
  • Fragrance.
  • Packaging materials.

Chapter (3): Cost Efficiency Techniques:

  • Definition of “Cost Efficiency”.
  • Bill Of Materials (BOM).
  • Operational Cost.
  • Profit Margin, Cost of goods sold (COGS) definition.
  • Manufacturing & scaling-up Cost.
  • Implementing Cost-saving strategies:
  • Formula-related strategies.
  • Packaging-related strategies.
  • Process-related strategies.

Assessment Sheet.

You will get a PDF (6MB) file