You Can Make Condiments Cookbook

The "You Can Make the Best Condiments" cookbook is a 38-page e-book with 46 recipes everyone will love. Keep it handy for instant reference on your iPad or laptop. You will enjoy making them over and over again. All the recipes are made with naturally gluten-free ingredients. They can be made any time of the year and take advantage of seasonal items. The cookbook focuses on wholesome ingredients and making condiments from scratch to save money.

I started writing this e-book after I served meals to those who were not gluten-sensitive and also to those who were celiac, which included my Homemade Mayonnaise, Pesto, Vinaigrettes, and other Condiments to guests during a meal. Often, I give a gift of a jar of Tomato Chutney or Spiced Peaches to a friend, and they ask for the recipes. Something Homemade is always an Appreciated Gift!

Now, you can make these recipes to give to friends and family as gifts as

well as include them in your delicious meals.