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A Guide to Freeze Drying Foods at Home (PDF)

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Freeze dried foods are fantastic for home food storage, for camping and other outdoor activities, and for added versatility in every-day meal preparation.  They are lightweight and need no refrigeration, which makes them a valuable addition at a varietry of meal plans and preparation.  From set-up and easy maintenance to methods and strategies for successful freeze drying of various food types, this book is a treasure trove of valuable information.  A few recipes are also included.  You can preview the Table of Contents before purchasing for an idea of what is contained in the book.

Note: This is the PDF version, which you can download and read directly on your device. You are permitted to print one photocopy version of the document.
You will get a PDF (6MB) file

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