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HANGZHOU TEA STORE

Savor China's top green teas at "HANGZHOU TEA STORE". Exceptional quality, pure aroma. Begin your aromatic journey now.

Hangzhou Longjing Tea is renowned for its excellent quality.
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$999.99
$59.00
g
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Discover the exquisite Qiantang Longjing Tea, known as the king of teas, renowned for its excellent quality. Explore its rich history and indulge in its invigorating flavors. Click here to experience true tea perfection.


Longjing Tea is renowned for its refreshing taste and unique aroma of chestnuts, making it a favorite among tea connoisseurs.


The production process of Longjing Tea is extremely meticulous, involving strict steps such as careful plucking, withering, and pan-firing, each requiring a high level of skill and experience.



Name: Qiantang Longjing

Origin: Qiandao Lake, Hangzhou

Grade: Special Grade

Harvest Time: Pre-Ming tea

Specifications: 50g/100g/150g/200g/250g/500g

Packaging: Canned

Characteristics: Flat and glossy, emerald green and moist, tender and bright, fresh and clear, mellow and refreshing

Shelf Life: 12 months


Special Grade Quality:

Shape: Flat and glossy, straight and pointed, uniform

Color: Emerald green and moist

Liquor: Tender, bright, and clear

Aroma: Delicate and rich, long-lasting

Taste: Mellow and refreshing

Leaf Bottom: Fine and tender, green, bright, and uniform


Brewing Method:

1.Prepare the materials: Longjing tea leaves, clean glass tea utensils, warm water (80°C-85°C), tea cup or tea bowl, tea infuser (optional).

2.Preheat the tea utensils: Rinse the tea cup or tea bowl with hot water to preheat them, then discard the hot water.

3.Measure the tea leaves: Depending on personal preference and the size of the tea utensil, take an appropriate amount of Longjing tea leaves. Generally, 3-5 grams of tea leaves per person is recommended.

4.Water temperature: Heat the water to a temperature of 80°C-85°C to preserve the aroma and flavor of the tea leaves.

5.Brewing steps:

a. First steep: Pour a small amount of hot water into the tea utensil, then immediately add the Longjing tea leaves. Let it steep for about 10-20 seconds, then pour out the tea liquid. This step is called "rinsing" the tea leaves.

b. Second steep: Pour in the warm water to fully steep the tea leaves. Steep for about 30 seconds to 1 minute, adjusting the time according to personal taste.

c. Subsequent steeps: For the following steeps, gradually increase the steeping time by about 10-15 seconds each time until the tea leaves gradually lose their aroma and flavor.

6.Pour and taste the tea: Pour the brewed Longjing tea into a tea cup or tea bowl, appreciate the unfurling of the tea leaves in the water, and savor its refreshing taste and chestnut aroma.

Friendly reminder: The steeping time and water temperature for Longjing tea can be adjusted according to personal preference to find the brewing method that suits you best. It is recommended to brew all the tea leaves at once to avoid oversteeping and affecting the taste.


About Qiantang Longjing Tea:

Qiantang Longjing, also known as Zhejiang Longjing, is a renowned green tea from Zhejiang province in China. It refers to Longjing tea produced outside the West Lake area. The Qiantang production region is surrounded by "Three Rivers and One Lake," namely the Qiantang River, Fuchun River, Xin'an River, and Qiandao Lake. With extensive vegetation coverage, high-quality water sources, and nutrient-rich soil, the tea trees produced in this ecological environment are of exceptional quality. Qiantang Longjing exhibits a more vibrant emerald green appearance and a pronounced aroma. It is worth mentioning that the tea-making process also follows the authentic techniques of West Lake Longjing, ensuring its traditional heritage is preserved.


Longjing Tea, as a representative of famous Chinese teas, is produced in the picturesque city of Hangzhou. Its name, "Longjing," originates from the village of Longjing, where it is produced. This tea is loved by tea enthusiasts for its unique quality and taste. Longjing Tea stands out in the tea market due to its exquisite craftsmanship and high-quality ingredients.


The notable characteristics of Longjing Tea are its elegant appearance, vibrant green color, high fragrance, and mellow taste. The brewed tea has a bright and clear liquor, a lingering aroma, a rich aftertaste, and a distinctive "bean fragrance" that is unforgettable. What sets this tea apart is its refreshing aroma and smooth texture, which are unmatched by other teas.


Hangzhou, the birthplace of Longjing Tea, boasts an exceptional natural environment. Located in the water-rich region of Jiangnan, Hangzhou enjoys a mild climate, abundant rainfall, and fertile soil, providing optimal conditions for tea growth. Additionally, local tea farmers practice organic cultivation methods, avoiding the use of any chemical pesticides or fertilizers, ensuring the tea's pure and natural qualities.


Among its variants, the pre-Qingming tea is particularly rare. Pre-Qingming tea refers to the tea leaves harvested before the Qingming Festival. During this time, the tea buds and leaves are tender, rich in aromatic substances and nutrients, resulting in exceptional taste and quality. Pre-Qingming Longjing Tea is considered a treasure among teas, with a high price tag, earning it the title of "King of Tea."


As a type of green tea, Longjing Tea holds both high nutritional and medicinal value. Its components, such as tea polyphenols and catechins, offer numerous health benefits including antioxidant, lipid-lowering, and blood sugar regulation properties. Consuming Longjing Tea not only refreshes the mind but also aids digestion, making it an essential and healthy beverage in daily life.


The production process of Longjing Tea strictly adheres to organic agricultural standards, avoiding the use of any chemical pesticides or fertilizers, ensuring the tea's pure and natural qualities. Additionally, the timing of tea leaf picking is crucial, with the harvest completed before sunrise to guarantee freshness and quality. Through meticulous craftsmanship, the quality of Longjing Tea is further enhanced, resulting in a higher price in the market.


Spring is the prime season for harvesting Longjing Tea when the tea leaves exhibit their best quality. During this time, the tea buds and leaves are tender, fragrant, and refreshing, making it a favorite among tea enthusiasts. The pre-Qingming tea, harvested before the Qingming Festival, is considered the most precious and expensive, earning the title of "King of Tea."


The pollution-free and pesticide-free nature of Longjing Tea allows consumers to enjoy its delightful taste while also prioritizing their health. As people pursue a healthy lifestyle, organic and healthy food products are increasingly favored by consumers. With its high-quality taste and unique flavor, Longjing Tea has become one of the essential beverages in people's daily lives.


As a representative of famous Chinese teas, Longjing Tea has gained the love of tea enthusiasts worldwide due to its unique quality and taste. From the appearance, aroma, taste, origin, picking time, to production techniques, one can experience the distinct charm of Longjing Tea. While savoring Longjing Tea, we can also appreciate the profound history and unique tea culture of China.


Taste Chinese green tea and feel the luxury and dignity of an emperor!

Taste Chinese green tea and feel the luxury and dignity of an emperor!

Purely Natural Purple Wild Chrysanthemums

Purely Natural Purple Wild Chrysanthemums, Rich in Anthocyanins, Possess High Nutritional and Medicinal Value

From the Lush High Mountains of Hangzhou's Beautiful Thousand Island Lake

Harvested by Hand

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About Us

We are a blog-style online store dedicated to spreading industry updates of Chinese green tea and providing high-quality green tea to consumers worldwide. Our mission is to offer the best Chinese green tea to customers, allowing them to enjoy the unique flavor of Chinese tea and the deliciousness and health benefits of green tea at home.


As a dedicated green tea online store, our green tea comes from high-quality regions in China, such as Zhejiang, Anhui, Jiangsu, Jiangxi, and Sichuan. We work closely with local tea farmers to ensure that our tea is organic and environmentally friendly. Our tea is carefully harvested and processed to retain its original taste and flavor. We are committed to providing the freshest and highest-quality green tea products. Our team stays up-to-date with the latest industry trends and developments to ensure that our products are always of the highest quality. We carefully select our suppliers and establish long-term partnerships with them to ensure that our tea comes from reliable sources.


Our blog also serves as a platform for green tea enthusiasts and experts to come together and share knowledge, culture, and industry updates about green tea. We hope that through our blog, more people can learn about the history, types, brewing methods, and health benefits of green tea. We believe that through our efforts, we can help more people fall in love with green tea and enjoy everything it has to offer.


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