Ingredients
3/4 cup 94g all-purpose flour (spooned & leveled)
1 teaspoon baking powder
1/2 teaspoon baking soda
1 and 1/2 teaspoons ground cinnamon
3/4 cup 94g all-purpose flour (spooned & leveled)
1 teaspoon baking powder
1/2 teaspoon baking soda
1 and 1/2 teaspoons ground cinnamon