INGREDIENTSFOR THE RED VELVET CAKE:2 ⅔ cups cake flour (spooned & leveled) (295 grams)¼ cup natural unsweetened cocoa powder (22 grams)1 teaspoon baking sodaFor full recipe please CLICK HERE

INGREDIENTSSERVINGS: 12 MINI PIES2 pie crusts homemade or store-bought2 and 1/2 cups (315 grams) chopped applesFor full recipe please CLICK HERE

Ingredients15.25 oz box Devils Food Chocolate Cake Mix, plus ingredients listed on the box1 (14 oz.) can sweetened condensed milk12 oz. semi-sweet chocolate chips1/3 cup heavy creamFor full recipe please CLICK HERE

Ingredients ½ tablespoon olive oil1 pound ground beef, I use extra lean ground beef1 teaspoon chili powder1 teaspoon ground chipotle chili pepperFor full recipe please CLICK HERE

INGREDIENTS1 box (12 oz) tricolor rotini pasta1 cup chopped cucumber (peeled and seeded, about 1 cucumber)1 cup halved cherry or grape tomates1 cup crumbled feta cheeseFor full recipe please CLICK HERE

Ingredients  3 Tbsp Instant Coffee Powder  3 Tbsp Granulated Sugar  2 Tbsp water hot4 cups milk ice cubes For full recipe please CLICK HERE

Ingredients1/4 cup flour½ teaspoon black pepper½ teaspoon garlic salt½ teaspoon celery saltFor full recipe please CLICK HERE

Ingredients1/2 cup butter1/2 cup granulated sugar1 tsp vanilla extract1 egg whiteFor full recipe please CLICK HERE

Ingredients  1 1/2 pound beef chuck roast boneless, sliced into thin strips1 cup beef consomme or beef broth1/2 cup low sodium soy sauce1/3 cup dark brown sugarFor full recipe please CLICK HERE